Pastured Chicken; Boneless Thighs
2 Pack
Backordered
$22.99 /lb.
Avg. 1.25 lb.
Boneless Skin-On Thighs
Rich, juicy, and ready for any skillet or grill, our Boneless Skin-On Thighs deliver deep chicken flavor with crispy-skin potential. Raised on pasture and supplemented with certified organic feed, these thighs cook quickly and stay tender for weeknight meals or batch prep.
Boneless Skin-On Thighs
All the flavor of a thigh with the convenience of boneless and the satisfaction of crackling skin. Our birds are raised on open pasture and supplemented with certified organic, GMO-free feed, producing clean, honest chicken that tastes the way it should.
Why You’ll Love Them
- Juicy and flavorful: Dark meat that stays tender and forgiving, even if you cook past perfect temp.
- Crispy-skin ready: Keep the skin on for sear-and-roast technique, pan basting, or high-heat grilling.
- Pasture-raised quality: Raised on grass and sunshine, supplemented with certified organic, GMO-free feed.
- Meal prep friendly: Even sizes for quick-cooking entrees, tacos, salads, and sandwiches.
Cook It Best
- Pan-sear then finish in the oven: Skin side down to render, then roast to 175°F for buttery texture.
- Grill, skin side first: Start over indirect heat to render, finish over direct heat for crisp.
- Braise or stew: Boneless convenience with rich thigh depth for curries, adobo, or piccata.