Stock your freezer with 110–120 lbs of grass-finished Angus beef from Iron Springs Ranch in Skull Valley, AZ. Each share includes approximately 50–55 lbs of ground beef, with the rest made up of steaks and roasts — all vacuum-sealed, labeled, and ready to use.
$13/lb based on take-home weight. $200 deposit to reserve.
Our ¼ beef share is perfect for families who want a reliable supply of clean, nutrient-dense beef — while supporting regenerative agriculture here in Arizona.
This share comes directly from Iron Springs Ranch, where cattle are born, raised, and finished on native pasture in Skull Valley. The beef is 100% grass-finished — never grain-fed, and raised without GMOs, hormones, or antibiotics. The result is flavorful, richly marbled Angus beef you can feel good about putting on your table.
Each ¼ share yields approximately 110–120 lbs of finished, packaged meat. You’ll receive about 50–55 lbs of ground beef, with the remaining weight made up of a variety of premium steaks (like ribeye, sirloin, and NY strip) and hearty roasts (such as chuck, rump, and arm). All cuts are vacuum-sealed, clearly labeled, and ready for your freezer.
Pricing: $13/lb based on take-home weight
Total Estimate: $1,430–$1,560 per quarter
Deposit Required: $200 to reserve your share
Remaining balance due at pickup or delivery.
After placing your deposit, we’ll follow up to confirm current availability, timeline, and pickup/delivery details.